Produce – Houston Urban Farming | Small Places


Small Places LLC is developing a diverse systems of plants beyond just rows of vegetables. We will be practicing a type of alley cropping using fruit trees, edible plants, and fertility-improving perennials within our vegetable areas. This will not only beautify our space and create a healthier environment for our plants, but includes plants that have a longer life span, are more productive, and require less maintenance.

Finca Tres Robles has begun to plant our Fall produce. Stop by the farm during our Saturday Markets (9:00am-1:00pm) or the East End Street Market (on the Navigation Esplanade by Ninfas) to get the freshest produce available.

The list of the vegetables and herbs we will have planted in the Fall of 2015:


Bush Beans Beets Bok Choi Broccoli
Cabbage Cauliflower Cherry Tomatoes Collard Greens
Cucumbers Fennel Green Onions Heirloom Tomatoes
Kale Kohlrabi Leeks Lettuce (heads)
Mustard Greens Peppers Radishes Turnips
Patty Pan Squash Yellow Squash  Swiss Chard  Zucchini



Basil Cilantro Dill Lemon Grass
Onion Chives Oregano Parsley Peppermint
Rosemary Sage  Spearmint  Tarragon